The Blue Table Story
We are currently in the process of developing a new production facility with a retail component, that in all liklihood will not be open until after the Christmas season this year. Until then, check the bottom of this page for updates on where we'll be appearing, or schedule a time to pick up an order from our factory kitchen on West Ferry Street. You can always e-mail us at BlueTableChocolates@gmail.com or contact us at (716) 866-3725. Thank you all for your patience during this transition, and check back in for updates on the amazing space we're building out.
Welcome to Blue Table Chocolates, a family owned artisan confection business focused on hand crafted chocolate truffles. We offer a number of items, with an eye towards exploring the world of flavors that work well with and complement fine chocolate, from house made pate de fruit (fruit jellies), giandujas (roasted nut pastes), and ganaches. Fine chocolate can and should be enjoyed on a number of levels, from the initial recipe conception, its presentation, and most importantly the considered balancing of flavors and textures.
Candy Bars, now available online
Originally just designed as a product for retail outlets, we're now happy to be offering them online as well. Choose from our classic flavors "Peanut Butter Caramel,", Coconut-Passion Fruit" or "Hazelnut Coffee" or sample our two new recipes, a salted caramel bar containing caramelized hazelnut chunks with a dark chocolate nougat center, or our maple pecan bars with cinnamon-honey roasted quinoa.
The bars can be shipped in collections of 3, 6, or twelve, details on our 'Collections' page.
(We also hear tell they fit nicely in stockings)